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Sugar Free Strawberry Jello

A refreshing and light dessert made with sugar free strawberry jello and Greek yogurt, perfect for summer days.
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Prep Time 10 minutes
Total Time 2 hours
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

For the Jello
  • 0.3 oz Sugar Free Strawberry Jello
  • 1 cup Boiling Water
  • 0.5 cup Cold Water
For the Creamy Base
  • 10.6 oz Plain Greek Yogurt Provides creaminess; can substitute with non-fat or dairy-free options.
For Garnishing
  • Sugar Free Whipped Topping Optional garnish.
  • Fresh Strawberries Optional garnish.

Method
 

Preparation
  1. In a medium mixing bowl, mix the Sugar Free Strawberry Jello with the boiling water and stir until dissolved.
  2. Add the cold water to the mixture and stir again.
  3. Gently whisk in the Plain Greek Yogurt until well combined and smooth.
  4. Pour the mixture into a small dish and refrigerate for about 2 hours or until set.
Serving
  1. Once set, garnish with sugar free whipped topping and fresh strawberries before serving.

Notes

For a more decorative presentation, consider layering the jello and yogurt in individual cups.