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Strawberry Butter

A delightful spread made with ripe strawberries that adds a sweet touch to your morning toast and pastries.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Breakfast, Spread
Cuisine: American, Dessert
Calories: 100
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1/4 cup unsalted butter, softened Ensure butter is at room temperature.
  • 1 tablespoon powdered sugar
  • 1 tablespoon strawberry jam Can substitute with other fruit preserves.

Method
 

Preparation
  1. Place the softened butter in a small mixing bowl.
  2. Add the powdered sugar and stir until smooth.
  3. Add the strawberry jam and stir until well combined.
  4. Use immediately, or store in the refrigerator for later.

Notes

This butter pairs well with muffins, toast, biscuits, scones, or pancakes. For better texture, bring the butter back to room temperature before serving. Consider adding a pinch of sea salt to balance the sweetness.