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Strawberry Banana Pudding Dream

A creamy, fruity dessert that combines strawberries and bananas with rich pudding and vanilla wafers, perfect for a summer treat and easy to make.
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Prep Time 20 minutes
Total Time 4 hours
Servings: 8 servings
Course: Dessert, Snack
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

For the pudding mixture
  • 1 container cream cheese softened
  • 1 can sweetened condensed milk
  • 1 box French Vanilla pudding (5 oz.)
  • 2 cups milk for mixing with pudding
For the layers
  • 2 boxes Vanilla Wafers
  • 6 to 8 pieces bananas sliced
  • 1 container strawberries sliced
  • 1 container whipped topping (12 oz.)

Method
 

Preparation of pudding mixture
  1. In a mixing bowl, combine the softened cream cheese and sweetened condensed milk until smooth.
  2. Add the French Vanilla pudding and milk, stirring until blended and thick.
Layering
  1. In a large serving dish, layer the vanilla wafers at the bottom.
  2. Sprinkle a layer of sliced bananas and strawberries on top of the wafers.
  3. Drizzle half of the pudding mixture over the fruit and wafers.
  4. Repeat the layers with the remaining ingredients, finishing with a layer of the pudding mixture.
Final touches
  1. Spread the whipped topping over the final layer.
  2. Refrigerate for at least 4 hours before serving.

Notes

For variations, try different fruits like kiwi, mango, or even adding a splash of rum extract or peanut butter for a twist. Cover tightly and refrigerate leftovers for up to 3 days.