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Honey Glazed Ham

A festive centerpiece, this Honey Glazed Ham is bathed in a sweet honey and spice glaze, perfect for gatherings and family celebrations.
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Prep Time 30 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 40 minutes
Servings: 12 servings
Course: Dinner, Main Course
Cuisine: American, Holiday
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 each fully cooked bone-in spiral ham (8 lbs) This is the main ingredient; ensure it's fully cooked.
  • 1 each orange, sliced Used for layering in the pan.
  • 1 cup orange juice Enhances flavor and moisture.
Glaze Ingredients
  • 1 cup dark brown sugar Provides sweetness and caramelization.
  • 1 cup honey The main sweetener for the glaze.
  • 1/2 cup orange marmalade Adds a citrusy sweetness.
  • 1/4 cup dijon mustard Gives a tangy complement to sweet flavors.
  • 1 tsp ground cinnamon Warm spice to enhance flavor.
  • 1/2 tsp nutmeg A fragrant addition.
  • 1/2 tsp Bayou City Lemon Pepper For a unique twist.
  • 1/2 tsp cloves Adds warmth and depth.
  • 1 tsp salt Balances sweetness.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a shallow roasting pan, lay out the orange slices and pour in the orange juice.
  3. Place the roasting rack in the pan and put the ham on top.
Glaze Preparation
  1. In a saucepan over medium heat, combine brown sugar, honey, orange marmalade, and salt.
  2. Stir until mixed, then let it simmer for about 4 minutes.
Baking
  1. Pour half of the glaze over the ham and bake for 50 minutes.
  2. After 50 minutes, pour the remaining glaze over the ham and bake for another 20 minutes.
  3. Use a thermometer to check for an internal temperature of 140°F (60°C).
Finishing Touches
  1. Remove the ham from the oven and tent with foil, letting it rest for 15-20 minutes.
  2. Carve the ham and serve with the remaining glaze on the side.

Notes

Allow the ham to reach room temperature before baking for even cooking. Consider adding a splash of bourbon or apple cider to the glaze for a unique twist!