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Frozen Peanut Butter Greek Yogurt Chocolate Fudge Bites

Deliciously refreshing frozen treats made with Greek yogurt, peanut butter, honey, and topped with dark chocolate.
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Prep Time 10 minutes
Total Time 2 hours
Servings: 12 bites
Course: Dessert, Snack
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Base Ingredients
  • 1 cup Greek yogurt Can use flavored yogurt for extra taste.
  • 1/2 cup peanut butter Can swap with almond or cashew butter.
  • 1/4 cup honey
Toppings
  • 1/2 cup dark chocolate chips Use white chocolate for a different flavor.
  • 1/4 cup chopped nuts Optional for added crunch.

Method
 

Preparation
  1. In a bowl, mix the Greek yogurt, peanut butter, and honey until smooth.
  2. Melt the dark chocolate chips in a microwave-safe bowl, stirring frequently.
  3. Line a mini muffin tin with liners.
  4. Scoop the yogurt mixture into each liner, filling them about halfway.
  5. Drizzle the melted chocolate on top of each yogurt bite.
  6. If desired, sprinkle chopped nuts on top.
  7. Freeze the bites for at least 2 hours or until solid.
Serving
  1. Remove from muffin tin and enjoy straight from the freezer.
  2. Pair with fresh fruits for extra flavor.

Notes

Store leftovers in an airtight container in the freezer. Let sit for a minute at room temperature before enjoying.