Go Back

Easy Christmas Party Desserts

Delightful holiday treats that bring warmth and joy to any gathering, perfect for festive celebrations.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 servings
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 200
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup sugar
  • 1 cup flour
  • ½ cup butter, softened
  • 2 large eggs
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 1 cup chocolate chips
  • ½ cup sprinkles
  • 1 cup cream cheese, softened
  • to taste Fresh fruit (like berries or oranges) For topping

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, cream together the sugar and butter until smooth.
  3. Add the eggs and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry mixture to the wet mixture, stirring until just combined.
  6. Fold in the chocolate chips and sprinkles.
  7. Pour the batter into a greased baking dish or muffin tin.
Baking
  1. Bake for 20-25 minutes or until a toothpick inserted comes out clean.
  2. Allow to cool before frosting with cream cheese or topping with fresh fruit.
Serving
  1. Serve on colorful festive plates with a sprinkle of powdered sugar or a dollop of cream cheese frosting adorned with fresh berries.

Notes

For a festive twist, consider adding peppermint extract or nutmeg to the batter. Leftovers can be stored in an airtight container for up to 4-5 days in the refrigerator or frozen for up to a month.