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Cinnamon Sugar Biscuit Bites

These soft and warm Cinnamon Sugar Biscuit Bites envelop you in sweet spices, comforting aromas, and delightful flavors, making them perfect for any gathering or quiet afternoon.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 12 bites
Course: Dessert, Snack
Cuisine: American
Calories: 90
Ingredients Method Notes

Ingredients
  

Biscuit Dough
  • 1 can (16.3 oz) refrigerated biscuit dough
Cinnamon Sugar Mixture
  • 1/4 cup unsalted butter, melted
  • 1/2 cup granulated sugar
  • 1 tablespoon ground cinnamon
For Serving (optional)
  • to taste Caramel sauce, chocolate sauce, or honey Optional for dipping

Method
 

Preparation
  1. Preheat your oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper or a silicone baking mat.
  2. Open the can of biscuit dough and separate each biscuit. Cut each biscuit into four to six small pieces.
Mixing
  1. In a mixing bowl, combine melted butter, granulated sugar, and ground cinnamon.
  2. Toss the biscuit pieces in the butter mixture until coated.
Baking
  1. Place the coated biscuit pieces on the prepared baking sheet.
  2. Bake for 10-12 minutes, until golden and inviting.
Serving
  1. Serve the Cinnamon Sugar Biscuit Bites warm, accompanied by caramel sauce, chocolate sauce, or honey for dipping.

Notes

Store leftover bites in an airtight container at room temperature for up to two days. They can be gently reheated if needed.