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Chocolate Cream Dream Bars

Indulge in rich layers of gooey chocolate and velvety cream with these decadent Chocolate Cream Dream Bars, perfect for gatherings or a personal treat.
Prep Time 20 minutes
Cook Time 24 minutes
Total Time 3 hours
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 350

Ingredients
  

Brownie Base
  • 1 cup unsalted butter, melted
  • 1 cup granulated sugar
  • ¾ cup brown sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • ¾ cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • ½ tsp salt
Cream Filling
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 cups whipped topping
Chocolate Topping
  • cups semi-sweet chocolate chips
  • ½ cup heavy cream
  • 2 tbsp butter

Method
 

Preparation of Brownie Base
  1. Preheat your oven to 350°F. Grease and line a 9×13-inch baking pan for easy removal.
  2. In a large bowl, whisk together the melted butter, granulated sugar, and brown sugar until glossy.
  3. Add the eggs and vanilla, blending until smooth.
  4. Stir in the cocoa powder, flour, and salt until a thick brownie batter forms.
  5. Spread the batter evenly into the prepared pan.
  6. Bake for 20 to 24 minutes, just until the center is set. Let the brownie layer cool completely.
Preparation of Cream Filling
  1. In a bowl, beat together the softened cream cheese, powdered sugar, and vanilla until smooth and fluffy.
  2. Fold in the whipped topping gently until creamy.
  3. Spread the cream filling evenly over the cooled brownie base and chill in the refrigerator.
Preparation of Chocolate Topping
  1. In a small saucepan, heat the heavy cream and butter until warm.
  2. Pour this warm mixture over the chocolate chips and let sit for 2 minutes before stirring until silky smooth.
  3. Pour the chocolate topping over the cream layer and spread it to the edges.
Chilling and Serving
  1. Chill for at least 3 hours before slicing into thick bars.
  2. Serve cold, optionally topped with whipped cream or caramel.

Notes

For added depth of flavor, consider using high-quality chocolate chips. Adding a hint of espresso powder to the brownie base can elevate the chocolate depth.