Ingredients
Method
Preparation
- Preheat the oven according to cake mix instructions.
- In a baking dish, layer the juicy peaches evenly across the bottom.
- Sprinkle the cake mix evenly over the peaches, covering them completely.
- Drizzle the melted butter on top of the cake mix, allowing it to seep down.
Baking
- Bake in the oven until golden brown and bubbly for about 25-30 minutes.
- Serve warm and enjoy!
Notes
For added flavor, consider vanilla extract or a sprinkle of cinnamon. Leftovers can be stored in an airtight container for up to three days.
