Ingredients
Method
Preparation
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine Nutella, flour, and egg until a dough forms.
- Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
- Flatten each ball slightly with your palm.
Baking
- Bake for 8-10 minutes, or until the edges are set.
- Allow them to cool before serving.
Notes
Store in an airtight container at room temperature for a few days or freeze in a zip-lock bag for longer storage. For extra flavor, consider adding a pinch of sea salt, chocolate chips, or chopped nuts.