There’s something irresistibly nostalgic about the sweet aroma of cookies baking in the oven, bringing to mind the warmth of family gatherings and cozy afternoons spent in the kitchen. These Easy 3 Ingredient Brown Sugar Cookies are the kind of treat that wraps around you like a warm hug, reminding you of simpler times and cherished moments with loved ones. With just three humble ingredients, you can whip up a batch of cookies that make every day feel a little more special.
Why make this recipe? Well, darling, life can be a whirlwind, and sometimes you just need a sweet escape. These cookies are not only delightfully simple but also incredibly satisfying. They transition from mixing bowl to oven in just a few moments, allowing you to bring a little joy into your home without the fuss. Perfect for an afternoon snack or to share with friends, these brown sugar cookies encapsulate the essence of love and comfort that Southern kitchens are known for.
How to make Easy 3 Ingredient Brown Sugar Cookies? Let me walk you through the magic!
Ingredients:
- ½ cup salted butter, softened to room temperature (1 stick)
- ½ cup brown sugar (both light and dark brown sugar work)
- 1 cup all-purpose flour
Directions:
-
First things first, preheat your oven to a cozy 350°F and line a baking sheet with parchment paper. This step is essential to ensure our cookies have a soft landing when they come out of the oven.
-
In a large mixing bowl, take that softened butter and mix it with the brown sugar using a big, sturdy spoon. You want it to become creamy and soft, just like the memories of your grandma smiling at you while baking by your side.
-
Once your butter and sugar are all mixed up, it’s time to add in the flour. Stir it in until you don’t see any dry pockets. The dough might be a bit sticky, but that’s part of the charm!
-
Now, take a handful of that delightful dough and roll it into balls about 2 inches in diameter. Place them on your prepared baking sheet, making sure to space them out at least 2 inches apart.
-
Give each cookie a gentle press down with the palm of your hand to flatten them a little. They’ll spread just the right way in the oven.
-
Bake your cookies for 10 to 12 minutes until they are golden around the edges. It’s only natural to hover by the oven—watching those beauties rise and bake away.
-
Once they come out of the oven, let them cool on the baking sheet for about 5 minutes. Letting them rest makes the cookies firm up just perfectly. Now, you can serve them up and enjoy every last crumb!
How to serve Easy 3 Ingredient Brown Sugar Cookies? Well, I love warming them up just a tad before serving with a cold glass of milk or a hot cup of tea. They make a delightful addition to any gathering or a simple way to sweeten someone’s day.
How to store these little treasures? Keep your cookies in an airtight container at room temperature. They’ll last about a week, though I doubt they’ll be around that long. They have a way of disappearing quickly!
Now, here are a few tips to make these cookies even better. For a touch of extra flavor, consider adding a pinch of cinnamon or a splash of vanilla extract. Both elevate the taste and bring a bit of warmth to the sweetness.
Variations? You can get creative! Add some chocolate chips or chopped nuts if you’re feeling adventurous. You can even drizzle a bit of chocolate on top for that extra flair!
FAQs:
-
Can I use unsalted butter instead of salted?
Yes, you can! Just add a pinch of salt to your mixture to enhance the flavor. -
What if I want to make these gluten-free?
You can substitute all-purpose flour with a gluten-free flour blend, and they should turn out just as delightful! -
Can I double the recipe?
Absolutely! Just remember to adjust your baking sheets and oven, and you’ll have plenty of cookies to indulge in or share.
As you gather in your kitchen, remember that cooking brings people together. These Easy 3 Ingredient Brown Sugar Cookies are about more than just the taste; they represent those moments of love, laughter, and connection. So, roll up your sleeves, share the process with someone you cherish, and let those lovely aromas fill your home. Happy baking, y’all!
Easy 3 Ingredient Brown Sugar Cookies
Ingredients
Method
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- In a large mixing bowl, mix the softened butter with the brown sugar using a sturdy spoon until creamy.
- Gradually add in the all-purpose flour and stir until no dry pockets remain.
- Roll the dough into balls about 2 inches in diameter and place on the prepared baking sheet, spacing them 2 inches apart.
- Gently press down each cookie with the palm of your hand to flatten slightly.
- Bake the cookies for 10 to 12 minutes until golden around the edges.
- Allow the cookies to cool on the baking sheet for 5 minutes before serving.