In the bustling streets of Mexico, the sweet aroma of churros wafts through the air, enticing hungry passersby to indulge in their crispy, sugary bliss. Today, we’re bringing that festive street food vibe right into your kitchen, with a delightful twist — Crispy Air Fryer Churro Bites! Pack your bags and join me on this culinary escapade, where each bite is a passport to flavor town!
Why make this recipe?
Why wouldn’t you? Who can resist the temptation of warm, golden-brown, cinnamon-dusted treats that are crispy on the outside and soft on the inside? And here’s the kicker: you can whip them up in the air fryer for that coveted crunch without the guilt of traditional frying! Perfect for impressing your friends or simply treating yourself to a mini fiesta at home, these little bites are the sweet love letter you’ve been waiting for.
How to make Crispy Air Fryer Churro Bites
Ingredients:
- 1 cup all-purpose flour
- 1/4 cup water
- 1/4 cup milk
- 2 tablespoons sugar
- 2 tablespoons unsalted butter
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- Cooking spray
Directions:
- In a saucepan that’s just yearning for some action, combine water, milk, butter, sugar, and salt — let it bubble and boil like a festive fiesta waiting to begin!
- Once the mixture is frothing with excitement, introduce the flour. Stir it in until it transforms into a smooth, irresistible ball of goodness.
- Allow your dough ball to cool slightly; we don’t want it to be too hot to handle! Then comes the magical moment — add eggs one at a time, mixing until your dough is a silky-smooth masterpiece.
- Preheat your air fryer to a sizzling 375°F (190°C) — because we want these churro bites to strut their stuff with confidence!
- It’s time to pipe your dough into bite-sized pieces – think cute little churros ready to steal the show! Snip them to size and let them shine.
- Give these lovely morsels a light mist with cooking spray, then pop them into the air fryer for about 8-10 minutes, until they’re glowing golden and irresistible.
- While they cool (if you can resist), mix cinnamon and sugar together in a bowl as if you’re tossing around a little bit of magic. Finally, give those churro bites a sweet dance in the mixture before serving!
How to serve Crispy Air Fryer Churro Bites
Picture this: a platter of churro bites, still warm from the air fryer, dusted with cinnamon-sugar, inviting everyone to dive in. They’re perfect for sharing — or keeping all to yourself! Pair them with a warm chocolate dipping sauce for an extra-luxurious twist, and you’ll feel like you’re at an authentic street fair, no matter where you are.
How to store Crispy Air Fryer Churro Bites
If you’re lucky enough to have any churro bites leftover (which is a rarity in my world), simply place them in an airtight container. They’ll stay fresh for a day or two, but let’s be real — they’re best enjoyed hot and fresh out of the fryer! If they must be stored, a quick reheat in the air fryer will revive that crispy magic.
Tips to make Crispy Air Fryer Churro Bites
- Don’t skip the cooling period after mixing in the flour; it helps achieve that perfect texture.
- Experiment! Add a pinch of nutmeg for a twist or swap cinnamon for cardamom for a surprising kick!
- If piping dough sounds like a workout, you can also use a cookie scoop for perfectly shaped bites!
Variations
Feeling adventurous? How about chocolate churro bites by adding cocoa powder to the flour? Or pumpkin spice churro bites for an autumnal flavor explosion? The world is your churro canvas — paint it how you like!
FAQs
1. Can I freeze these churro bites?
Absolutely! Once cooled, freeze them in a single layer and transfer to a bag. Reheat them in the air fryer for a quick sweet fix!
2. What if I don’t have an air fryer?
No worries! You can still fry them in hot oil; just be cautious and fry in batches for that golden goodness.
3. How do I know when they’re done?
When they’re golden brown and your kitchen smells like a carnival, you’ll know they’re ready to rock your palate!
Adventure awaits with these Crispy Air Fryer Churro Bites! Dare to explore the world of flavors and let each bite transport you to the festive streets of Mexico. So grab your ingredients and get this fiesta started!
Crispy Air Fryer Churro Bites
Ingredients
Method
- In a saucepan, combine water, milk, butter, sugar, and salt. Let it bubble until frothy.
- Once frothing, stir in the flour until it forms a smooth dough ball.
- Allow the dough to cool slightly before adding eggs one at a time, mixing until smooth.
- Preheat the air fryer to 375°F (190°C).
- Pipe the dough into bite-sized pieces and snip them to size.
- Lightly spray the churro bites with cooking spray.
- Place in the air fryer and cook for 8-10 minutes, until golden.
- Mix cinnamon and sugar in a bowl and toss the churro bites in the mixture before serving.