There’s something so delightful about whipping up a batch of cookies that brings back memories of warm afternoons spent in Grandma’s kitchen. The smell of sweet butter and sugar mixing together can make a house feel like home, even if it’s just a cozy little apartment in the city. These 3 Ingredient Air Fryer Cookies are as simple as pie and just the kind of treat to wrap around your heart and sprinkle a little joy throughout your day.
Why make this recipe
These cookies are a dream come true for anyone who wants a little taste of nostalgia without the fuss of a long ingredient list or complex methods. With just three simple ingredients, you can create a delightful treat that’s perfect for sharing with family or enjoying all to yourself with a cup of tea. Plus, using the air fryer means your cookies will be baked to golden perfection without heating up the whole house.
How to make 3 Ingredient Air Fryer Cookies
Ingredients:
- 1/4 cup All-purpose Flour
- 1/2 cup Powdered Sugar
- 7 tbsp Butter
Directions:
Step 1: Cream Butter and Sugar
In a mixing bowl, take that softened butter and mix it with the powdered sugar. Cream these two lovely ingredients together until the mixture is smooth and fluffy—like a cloud you could eat!
Step 2: Gradually Add Flour
Now, it’s time to bring the flour into the fold. Slowly sprinkle in your all-purpose flour into the butter-sugar mixture, gently mixing until everything comes together into a cohesive dough. You want it to be smooth, almost like a comforting memory from your childhood.
Step 3: Shape and Chill Dough
With your dough ready, it’s time to shape it into a log. Wrap that log in some parchment paper with love, and pop it into the fridge for about 30 minutes. This little chill session is essential for getting your cookies just right.
Step 4: Preheat Air Fryer
As the dough chills, preheat your air fryer to 320°F (160°C). The anticipation of warm cookies filling your kitchen is simply delightful!
Step 5: Slice and Bake
Once your dough has firmed up, take it out and slice it into lovely 1 cm thick pieces. Arrange those cute cookie slices in the air fryer basket, making sure there’s enough space between them for air to flow, allowing magic to happen!
Step 6: Air Fry and Serve
Now, air fry those cookies at 320°F (160°C) for about 8 to 10 minutes or until they’re beautifully golden-brown. Let them cool for a few moments before indulging; the texture will be just heavenly, and the flavor? Oh, just wait until you get a whiff!
How to serve 3 Ingredient Air Fryer Cookies
These scrumptious cookies are the kind of treat you can enjoy right out of the air fryer, but they shine brightest when served with a warm cup of milk or a steaming mug of coffee. They’re perfect for surprise visits from friends or a sweet way to treat yourself during an afternoon break.
How to store 3 Ingredient Air Fryer Cookies
If you find that you have any cookies left (though I doubt it!), store them in an airtight container at room temperature. They’ll stay delightfully fresh for a few days, but trust me, they might not last that long with how tasty they are!
Tips to make 3 Ingredient Air Fryer Cookies
- Ensure that your butter is softened but not melted; this helps create that wonderful fluffy texture.
- Experiment with chilling for longer if you want a firmer cookie slice.
- Keep an eye on them towards the end of cooking to avoid over-browning!
Variations
Feeling adventurous? You can add a pinch of vanilla extract or even fold in some chocolate chips for an extra touch of sweetness.
FAQs
Q: Can I use unsalted butter?
Absolutely! Unsalted butter works beautifully in this recipe, just add a pinch of salt if you desire.
Q: Do I need to use powdered sugar?
It’s best to stick with powdered sugar for that melt-in-your-mouth texture, but if you’re in a pinch, granulated sugar can work too—just blend it well!
Q: Can I double the recipe?
Why, certainly! Just remember to adjust your air fryer batches accordingly, as you don’t want to overcrowd that basket.
There’s a simple joy in sharing cookies that melts away the worries of the day and wraps you in warmth. So grab your apron, mix up those sweet ingredients, and bring a little love into your kitchen. After all, the best memories are made around the table, especially when there are cookies involved. Happy baking!
3 Ingredient Air Fryer Cookies
Ingredients
Method
- In a mixing bowl, cream the softened butter with the powdered sugar until smooth and fluffy.
- Gradually add the all-purpose flour into the butter-sugar mixture, mixing gently until a cohesive dough forms.
- Shape the dough into a log, wrap it in parchment paper, and chill in the fridge for about 30 minutes.
- Preheat your air fryer to 320°F (160°C).
- Slice the chilled dough into 1 cm thick pieces and arrange them in the air fryer basket.
- Air fry the cookies at 320°F (160°C) for about 8 to 10 minutes, or until golden-brown.