Description
A bright, tangy dressing that adds a burst of flavor to salads, marinades, and more.
Ingredients
Scale
- 1/2 cup olive oil
- 1/4 cup red wine vinegar
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon crushed red pepper flakes
- Salt and pepper to taste
Instructions
- Combine all ingredients in a jar or bowl.
- Shake or whisk until well blended.
- Taste and adjust seasoning as needed.
Notes
Customize the flavor, sweetness, and spice level to your preference. Store in the refrigerator and consume within a week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 2 tablespoons
- Calories: 80
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Zesty Italian dressing, salad dressing, marinade, homemade dressing