Description
This easy and healthy yogurt parfait recipe combines creamy yogurt, fresh fruits, and crunchy granola for a delicious breakfast or snack.
Ingredients
Scale
- Yogurt:
- 2 cups of Greek yogurt (plain or flavored)
- Granola:
- 1 cup of granola (store-bought or homemade)
- Fruits:
- 1/2 cup fresh strawberries, sliced
- 1/2 cup fresh blueberries
- 1/2 cup diced mango or pineapple
- Optional Toppings:
- 2 tablespoons honey or maple syrup
- 2 tablespoons chia seeds
- 2 tablespoons shredded coconut
Instructions
- Prepare the ingredients: Wash and slice the fruits. If using homemade granola, ensure it’s ready and cooled.
- Layer the yogurt: Add 1/4 cup of yogurt to the bottom of a clear glass or jar.
- Add granola: Spoon in 2 tablespoons of granola as the second layer.
- Add fruit: Add a layer of mixed fruits (about 1/4 cup).
- Repeat the layers: Continue layering yogurt, granola, and fruits until the glass is full.
- Top it off: Finish with a drizzle of honey, a sprinkle of chia seeds, or shredded coconut for added flavor and texture.
- Serve immediately: Enjoy your yogurt parfait fresh or cover and store in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Breakfast
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait
- Calories: 310
- Sugar: 25g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 3g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 10mg
Keywords: yogurt parfait recipe, healthy parfait, granola parfait, breakfast parfait, layered yogurt recipe